Rosa Cooking

# bukovace

Absolutely healthy pizza :)

Absolutely healthy pizza :)

Well, what can I tell you, except - I felt like this! and I wasn't wrong..although it contains only healthy ingredients, it tastes great and your conscience won't bite if you completely surrender to it :)

Azuki beans with oyster mushrooms

This has become one of my favorite functional meals for busy days: get ready quickly (cooking beans is an ‘incidental’ activity for me: D), eat well, be healthy and - most importantly - fiiinooo! :)

Baked oyster mushrooms

Delicious dish full of protein, and no meat :)))

Baked oyster mushrooms

And fast and easy, and filling, healthy and low in calories ... economical, of course :-)

Baked oyster mushrooms with cheese

Or a complex of oyster mushrooms. It can be served as a standalone dish (it is quite filling) or as a side dish. We were thrilled by this fast, juicy dish, so try it too :)

Baked oyster mushrooms with potatoes

The listed ingredients are for 2 people for the main course, and you can increase if needed. It may seem like a lot of mushrooms to you but keep in mind that they squeeze during baking.

BB - Oyster mushrooms with pumpkin

BB - Oyster mushrooms with pumpkin

This is a real autumn dish for me, and otherwise these days I'm just like a pumpkin…

Beef and oyster stew

One standard dish but very dear to me

Breaded oyster mushrooms

I love preparing this is a great meat substitute!

Breaded oyster mushrooms

Oyster mushroom (Pleurotus ostreatus) is a very tasty edible mushroom that is characterized by high nutritional value. It contains a lot of proteins that are similar in composition to animals. It is also characterized by a small amount of fat and is excellent as a diet food. It contains a number of vitamins and minerals. From ancient times, the Chinese use oyster mushroom in their diet and as a medicinal mushroom that strengthens immunity. High yields and disease resistance In our area, oyster mushrooms are found spontaneously in nature, growing in autumn and early winter. It is common in deciduous forests where, most often during autumn, it can be seen on the stumps of beech, birch, hornbeam, poplar, willow and similar species. It also occurs on fruit trees. It primarily occurs on a dead tree, and if it appears on a living tree - it is a sign that the tree has weakened due to something.

Breaded oyster mushrooms

Fried oyster mushrooms are simply incredibly great! Enjoy them warm and spiced only with salt ...

Breaded oyster mushrooms

Classic breading in beer dough

Breaded oyster mushrooms

This is (in our opinion) better than breaded veal… Try it :-)

Breaded oyster mushrooms with almonds

There are recipes on the topic of oyster mushroom breading, but I have not seen one like this, so I will give it to you. Poham white meat with almonds, to get a little on the flavor, and oyster mushrooms in this way are also much better and more interesting because of the crunchy delicious almonds.

Bulgur in peppers

Roasted peppers as dishes for aromatic bulgur, all on a juicy mushroom base :)

Bulgur with oyster mushrooms

Nothing revolutionary - more as a reminder that even this light meal can be a very tasty lunch :)