Rosa Cooking

Strawberry parfait cake

here is a simple and very tasty recipe .....

Preparation steps

  • Bake the biscuit and when it cools, cut it into two parts, or if you prefer, leave only one.
  • Mix the strawberries with a stick mixer or in a multipractice and add powdered sugar to taste, add the prepared melted gelatin.
  • Mix the whipped cream spoon by spoon into the strawberries.
  • Return one part of the biscuit to the mold, pour in the cream and cover with another biscuit.
  • Leave in the freezer for an hour, take out and decorate the cake with whipped cream as desired.

Serving

cut

Tags

cake cheekbones chrism fruit najtorte parfait strawberries vocna walnuts

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