Rosa Cooking

🇬🇧 English 🇪🇸 Español 🇩🇪 Deutsch 🇮🇹 Italiano 🇫🇷 Français 🇵🇹 Português 🇷🇺 Pусский 🇨🇳 中文

Small pancakes

Everyone thinks that pancakes are easy to prepare. And everyone is right. For big gourmands, prepare small pancakes and decorate them with marzipan ribbon.

Preparation steps

  • Add flour, baking powder, salt, vanilla sugar, sweet cream and milk to the egg yolks and knead a smooth dough. Finally, lightly stir in the beaten egg whites until stiff.
  • Place the mixture on a small oiled pan (Ø 12 cm) and first bake on low heat on one side, then turn carefully.
  • Coat each pancake with Lino ice cream and arrange one on top of the other in groups of 4.
  • Arrange strips of marzipan mixed with powdered sugar and food coloring or strips of orange over the pancakes so that they look like “tied packets” with a bow.

Serving

Serve for breakfast or late lunch.

Advice

Instead of bows, you can only draw a happy face on the upper pancake (smile).

Tags

birthday breakfast children desserts marzipan on a daily basis pancakes pancakic party quick and easy roast simply

You might also like...

Beans with young cabbage

In the cool autumn you will be best warmed by beans with sausages and young cabbage and a warm blanket, enjoy the colorful harmony.

Bulgur salad (Tabbouleh)

Tabbūle in Arabic means “a little spicy”. This refreshing salad with bulgur and tomato is spiced “only” with spring onions, parsley and mint. It is a real summer choice of dishes with a cool effect.

Butterflies on a stick

Simple butterflies on a stick will brighten up an imaginative birthday or picnic menu. Prepare it together with your child and enjoy the joint creation.

Dried fruit cake

Dried fruit cake

A sumptuous cake full of typical winter and winter holiday fruits - eggs, butter, chocolate and, of course, walnuts, dried figs and raisins. One slice is enough.

Lettuce with sardines

The use of sardines in oil is so diverse that today there is almost no household without cans of sardines in stock. If you live fast, and health is your life's imperative - we advise you to try preparing a green salad with sardines.

Pasta in goat's milk sauce

If you don’t have a prejudice about non-cow’s milk, why not expand your choices with goat’s? Like cow’s milk, it is consumed pure, as a beverage, but also in recipes like this, where it has taken on the role of sweet cream.

Rolada Lino lada

Enjoy the "rolled" tenderness of the taste of Lino lade milk and mascarpone cheese in a fine biscuit.

Wheat with dried fruit

Cereals, honey, dried fruit and orange juice - delicious and healthy foods for a good morning. And for the reward good feeling, energy and lightness that will accompany you throughout the day.