# pershun
Cheesy Parsley Phyllo Rolls
Pie / gibanica in a slightly different way
Chicken in parsley sauce
For all lovers of quick recipes, chicken and rice (one will recognize) one recipe ..
Herzegovinian pesto
Among the oldest preserved recipes on this globe is that of pesto. The ancient Romans made it with fresh celery, dill, oregano ... This here is my Herzegovinian version because of the cheese: the one and only cheese from the bag!
Parsley chips
I tried this beauty in England and was delighted. This is the light version because I didn’t fry it in oil but baked it in the oven….
Parsley cream
... when you have a lot of parsley leaves, and you have already stored a part in the freezer, you have dried a part, then turn a part into a fine cream that you can serve with baked potatoes, meat, but also use in various other dishes