Integral tortillas with mozzarella

If we want to get from idea to solution in less than half an hour, we know a great way. Served as hot sandwiches, integral tortillas with chicken and mozzarella become delicious and healthy, quickly prepared food.

Preparation steps

Place the meat cut into strips on the heated oil and fry while stirring, so that the liquid evaporates.
Add the frozen vegetables.
Simmer over low heat, stirring occasionally, for about 10 minutes.
Add 300 ml of lukewarm water, stir in the contents of the Fanta bag and cook on low heat for about 5 minutes.
Place a piece of stuffing, a piece of sliced mozzarella and arugula over everything on the tortilla.

Serving

Fold the tortilla, cut in half and serve immediately.

Advice

Serve the tortillas prepared in this way as a warm sandwich.

Chicken breast kebab

Chicken is the most expensive meat in Afghanistan so this dish is prepared only for esteemed guests and special occasions such as weddings. Try Kebab-e-murgh - skewers with chicken marinated in yogurt, red pepper and onion.

Duck with grinders

You have already found yourself in a situation where you are trying to describe "mills" to strangers. And you must have come to the conclusion that they are easiest to explain - by tasting! Even when combined with a juicy crispy crust roast…

Izmir fritters

Carried away by the abundance of food of its climate and the imagination in which they touch civilizations, Turkish cuisine cannot resist giving even the usual dishes such as meat fritters a new, sometimes surprising taste.

Lungic in bacon

Is this pork loin so delicious because of the bacon, Natur liquid supplement or whiskey? The correct answer lies in the combination of all these ingredients.

Pork chops with Chinese spices

The authentic taste of Chinese specialties is provided by ginger, brandy and the inevitable soy sauce. Spicy marinade, frying in deep oil and finally wok - Chinese cuisine is also recognized in cooking techniques.

Tacos potosinos

Mexican cuisine is known for its rich flavors and spices, and papayas, pineapples, olives, avocados, peanuts, beans, peppers, tabasco, vanilla, honey, fish and game were still sold in the markets of ancient Mexico.

Vegetable pan

When the market turns green and red, it’s hard to resist shopping and not come home hands full of juicy fruits! Take advantage of the abundance of vegetables and prepare it with veal! Decorate the finished dish with fragrant chives, which will supply you with vitamins A and C.

Wienerwald turkey

The idea for Sunday lunch: a simple turkey recipe is based on the principle of "layer by layer". Turkey steaks, slices of smoked cheese, roasted vegetables and, as a dot on the “i”, a rich mushroom sauce.

Rosa Cooking