Fragrant rice cakes

Rice, fruit… ....... fragrant and very fine….

Preparation steps

Finely chop the apples and bananas, mix all the ingredients well, let it stand for a few minutes, and let the mixture combine. Take out the mixture with a small spoon and place it on a heated pan, with a wet spoon press a little each piece to get the shape of a cake. Bake on both sides until they get a baked crust (do not bake at a very high temperature). When they are done, you can take out the shapes with various cookie cutters. I made a couple of little hearts for my little one to make it interesting to her. a little closer

Serving

Serve warm with tea, cocoa, milk… ..... you can pour jam, yogurt… ......

Apple strudel

A juicy filling of apples and raisins could not wish for a better treatment than wrapping in a thin dough intended just for strudels. Crispy crust and "snowball" of powdered sugar are a must-have addition to this dessert.

Bavarian cream

Bavarian cream is the very beginning of the alphabet, and because of what everything can be finished as a base, for example with fruit and fruit juice, chocolate, grilled… they keep it the cream of all creams.

Berries

Split berries are one of the Dalmatian versions of fave dei santi or fave dei morti. They are very popular, so they are also produced industrially in white, chocolate and pink, although they are also associated with the feast of All Saints.

Chicken topped with surprise sauce

True love allows for many surprises, but don't worry - this will definitely be pleasant… The sensual scents of the sweet honey sauce have an intoxicating effect on themselves… and what they do in conjunction with aphrodisiac asparagus, eh! ...

Diplomatic pudding

This pudding is called diplomatic because it is an elegant blend of tradition and modern times. It is prepared from traditional, fine ingredients, and the result is unusual, festive. It's as if he was arranged at some diplomatic table!

Exotic panna cotta with mango

Imagine the best possible tropical cocktail in a slightly denser state! Magic? No, your unusual stove will produce this unusual treat without resistance. The exotic panna cotta will surpass all others with its tropical taste and masterful appearance!

Frapelino

Teddy bear Lino prepared something nice. Ice cream frappe with Lino lade nougat decorations. In the end, he played with drawing teddy bears on whipped cream. With colored straws, we believe the frappe will disappear quickly.

Swedish cake

It is not known why this cake was called Swedish. Maybe because of the ingredients, the tradition, the look… Anyway, the only thing that matters is that, given the ingredients and the time required for its preparation, it is excellent.

Rosa Cooking