Rosa Cooking

Carrot cuspajz

For lovers of carrots, sweet taste, this is a simple side dish that goes well with some meat…

Preparation steps

  • Pour the olive oil into the sieve, add the previously cleaned and sliced ​​carrot, pour in the water and simmer briefly.
  • Add finely chopped garlic, tomato puree to half of the stew and continue stewing until the carrots soften.
  • At the end of the stew, when the liquid has dried, the carrot has softened, add the and the side dish is ready.
  • Pleasant!
  • If you like, you can add more water to the carrots and not let the water boil completely, at the end of stewing add one tablespoon of flour, and a little more tomato sauce then the carrots will be in the juice. Here is one example of another way of this delicious side dish.


carrot fasting stew

You might also like...

A light squid dish

A light squid dish

Hot or cold, main course or side dish - choose for yourself! A light salad of squid and roasted vegetables is equally delicious in both cases, and will go well with boiled new potatoes sprinkled with chopped parsley.

Baby macrobiotic soup

Baby macrobiotic soup

For all those for whom macrobiotics is a nightmare due to the complexity of preparation and hard-to-reach foods, children's macrobiotic stew. On the contrary, with very affordable groceries, a healthy meal is ready in just 30 minutes.

Carrot and apple juice

Carrot and apple juice

Carrots give us energy, relieve fatigue, and apples help control body weight, blood pressure and cholesterol. Carrots and apples together act as a powerful antioxidant and purifier of the body.

Carrot salad

Only chefs particularly gifted with imagination can come up with a combination of grated carrots, roasted onion rings, oregano and sesame seeds. Caution: if this salad catches you hungry, there is a great chance that it will become the best in the world for you!

Chinese soup with shrimp and mushrooms

A Chinese proverb says, "A bowl of good soup can win everyone's heart." For starters, it will win yours! You will easily get the typical ingredients of this exotic, but accepted all over the world cuisine in larger Croatian stores.

Fire beans

You love beans, but are you already bored prepared always the same way? Try this recipe for preparing beans with the addition of tabasco and a refreshing mint aroma that instantly turns into a fiery side dish or a stand-alone dish that will wake everyone up.

Sauerkraut stew with meat

Sauerkraut stew with meat

In winter, you should eat something cooked, warm and filling - at least once a day! Hearty stews, like this one with sauerkraut, are a good source of nutrients, and they’re also practical: cook them on Monday and eat until Wednesday!

Vegetarian soup with rice

Vegetarian dishes have long been reserved not only for vegetarians, and this is supported by increasingly imaginative recipes and available ingredients. Serve the rich soup with parmesan cheese, which even non-vegetarians will not give up.