Rosa Cooking

Buns (fried)

this is one of the versions of which there are hundreds, trying a few recipes I put together my own, they are really fine, my son adores them

Preparation steps

  • knead everything together, when the dough triples roll out, cut and fry in fat, they are very good when we put a little cheese and ham between the hot buns, you can leave the dough in the fridge overnight and bake fresh in the morning, the buns are even tastier the next day


buns mekici

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