Airy, crispy and very tasty
Ideal for cold cocktails, birthdays, matches…
The perfect brunch on board will delight both large and small sailors, whether they are eggplant or zucchini bruschettas, with tuna they are always a winning marine combination.
Pine nuts and wild asparagus, as well as basil, wine vinegar and honey in topping, will reveal the original Mediterranean flair in this actually primordial dish.
Who is wrapped in melted white chocolate for a biscuit and fresh fruit? If more hands are in the air, start preparing this simple sweet fondue and enjoy the chocolate-fruit fantasy.
Irresistible salty snacks in the form of muffins are an ideal choice for socializing because they do not require long preparation, and they will surely delight all lovers of Mediterranean-flavored delicacies.
Baking in the oven beetroot retains more nutrients than when we cook it. Drizzle it with a mustard dressing and you get a healthy, spicy and refreshing salad. If you want a light meal, serve the salad with hard-boiled eggs.
The nutritional, and especially visual, qualities of edible flowers were known even in the Middle Ages. The aroma and incomparable scent of lavender is possessed by its flowers, which are also gentle, very decorative, purple.
A hearty winter meal will strengthen you even after the most demanding outdoor activities such as skiing, sledding, snow clearing… And sauerkraut (to which you add a crumb of sugar for a better taste) will compensate for the lack of vitamin C in the fastest way!
From the preparation of other cakes you have a few egg whites left and now you are wondering how to use them well? Prepare Viko cake! The chocolate flavor mixes with ground hazelnuts and citrus aroma, so the cake is ideal for winter.