Rosa Cooking

Alaskan carnage in a special way

This is a quick and easy way to prepare, so try this ......

Alaskan carnage in a special way

Preparation steps

  • Peel a squash, grate it and fry in oil or fat until glassy. Drizzle Alaska carcass with lemon juice and lightly salt and sprinkle with vegeta. Put the fried onion in a bowl, put the Alaskan carcass on the onion, pour over the mixed sour cream, sprinkle with small red pepper and bake in the oven for about half an hour. Sprinkle the roast with chopped parsley leaves and serve.


Serve steamed potatoes and carrots with this dish and a salad of your choice.



You might also like...

A refreshing salad with grapes and tuna

For adventurers and lovers of bold combinations of flavors from fusion cuisine, grape and tuna salad will come as a welcome incentive to create new creative menus. For more delicate palates, however, we recommend a more classic choice.

Arugula and shrimp soup

This soup is a metaphor for any excellent cuisine: a little of a variety of but high-quality ingredients, perfectly combined and prepared in a special way. What an unforgettable taste, and it cannot be attributed only to arugula, or only to shrimp…

Cartoccio with shrimp

You’ve heard that your girlfriend loves fish and seafood, so now you’re wondering how to make something tasty, healthy and effective? We suggest cartoccio! Namely, in Italian cuisine they are called dishes wrapped in paper and baked in the oven.

Eel in the Brijuni way

You can replace eel with another white fish, and the dish will be just as delicious.

Fish popara

When you add grouper, dentex and conger eel to the dish, add rosemary and garlic, you can expect a superb culinary experience. If you treat yourself to the same pleasure somewhere along the Adriatic coast, on a sunny terrace, you will awaken the bon vivant in you.

Perch a la meunier

Preserve the best ingredients of this valuable fish by briefly frying in butter. Emphasize the taste of her juicy fillets by adding lemon and parsley.

Salad with bonito

Simple, colorful and nutritious meals are always in fashion. Prepare a salad with bonito in combination with pasta, fresh vegetables and young cheese. Enjoy every bite.

Shrimp the Chinese way

Only the ingredients prepared in the wok will shine with the fullness of a small masterpiece of Chinese cuisine. Nobody forbids you to "domesticate" a Chinese specialty with, for example, Dalmatian bacon and a couple of teaspoons of prosecco.