Rosa Cooking

A cake for a healthy snack

I found the recipe for this delicious cake on the "Thing of Taste" website.

Preparation steps

  • Turn the oven to 180ºC. Line a cookie cutter with parchment paper. My mold is 9x30cm. Measure out sugar, flour with baking powder, nuts and dried fruits. Only prunes need to be chopped.
  • Whisk the egg whites first with a mixer, then add the egg yolks. Add all other ingredients.
  • Mix well with a spatula.
  • Pour the mixture into the mold and bake until it gets a nice color. Then cover with foil and return to baking. The total baking time is approximately 45 minutes.
  • The cake is especially tasty for us, when cocoa and anise powder are added to it.
  • Or which aromatic drop of your choice.
  • Or instead of cocoa, a teaspoon of turmeric.



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