Rosa Cooking

2x fried fillets

Our favorite way of frying because it is very crunchy and delicious.

2x fried fillets

Preparation steps

  • Cut the fillets into steaks and add salt.
  • Mix flour with garlic powder. Beat the eggs and add a little salt and pepper.
  • Fry in flour, eggs, pretzels, then again in eggs and once again in pretzels.
  • Fry in heated oil until it gets a fine, yellow color.

Serving

Serve with lemon if desired. It can be combined with various attachments.

Tags

breaded lunch

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