Rosa Cooking

2 versions of pasta cheese sauce

Hmmm, what to do with homemade ravioli without killing their taste? So let's try this…

2 versions of pasta cheese sauce

Preparation steps

  • Saute the chopped garlic in the butter.
  • If you use wine, cover it with wine.
  • Add bechamel or. cream.
  • Melt the desired cheeses inside.
  • Finally, achieve the desired density with milk.


Serve with BB ravioli Processed cheese with truffles.


coohy pasta sauces

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