Rosa Cooking

12 Small pastries

Very, very tasty, this morning the whole house smelled, small snacks that children love the most :)

12 Small pastries

Preparation steps

  • Heat the milk together with the margarine. Now put it in a bowl where the dough will rest. Add 1 teaspoon of sugar, salt, yeast, yoghurt and finally flour, knead everything finely to get a smooth dough. Leave to rest for 20 minutes.
  • Now divide the dough into 12 small parts, shape into balls, place them on a baking sheet lined with baking paper.
  • Coat each with egg yolk, sprinkle with grated yellow cheese. Turn on the oven to heat to 200 ° C and bake them until finely browned, some 15-20 minutes, depending on the oven.

Serving

Beautiful performances By Liljanailieva

Tags

bagel buns

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