Strawberry and apricot fruit salad

This fruit salad is reminiscent of June, so if you’re sticking to a seasonal diet, we suggest fresh fruit.

Preparation steps

Dry the apricots from the compote and cut them into slices, wash the strawberries and cut them in half or quarters, and peel the kiwis and cut them into slices.
Lightly fry the coconut flour in a pan and slice the mint.
Mix the fruit and other ingredients well in a bowl and cool well.

Serving

Serve the strawberry and apricot fruit salad with whipped cream.

Advice

You can drizzle the fruit salad with maraschino and sweeten with powdered sugar if desired.

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