Rosa Cooking

Coastal salad

Olive oil and balsamic vinegar must go with the coastal salad. It wouldn't go without rocket, and it would be hard to imagine it without red chicory. If you use all the ingredients of organic origin, you are stung on Wednesday.

Coastal salad

Preparation steps

  • Wash the lettuce and chicory and cut into strips.
  • Add the washed arugula, carrots and mix everything together.
  • Mix olive oil, wine vinegar, balsamic vinegar and salt and pour over the prepared salad.
  • Mix everything well.

Serving

Serve well chilled.

Advice

If the arugula leaves are large, tear them by hand into smaller ones.

Tags

carrots coast dressing endive quick and easy radic salads salty simply sour suncica vegan vegetarian

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