Rosa Cooking

Cherry baklava

I got this recipe from Aunt Mira, it's great ... so I want to share it with you. Enjoy !!!

Preparation steps

  • Combine the mentioned ingredients for the filling into a uniform mass. Arrange the noodles in the pan, spreading each with two spoons of filling. After the fourth, put half of the cherries ... then four more noodles, then the rest of the cherries ... consume the noodles and the filling to the end. Bake for about 50 "min at 150 C.
  • Boil the agda, when the cake is baked pour it over. When cool cut into cubes. You can serve it with vanilla ice cream. Enjoy



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