Rosa Cooking

Cake Lana variant with chocolate

Here is another combination of mine, and since it is very tasty and creamy, I believe that you will also like it with hazelnuts. In addition to being delicious, it is quite easy to make, so I recommend it to you, and only egg whites are used for it, so it is suitable to consume the egg whites that you have left over from another recipe.

Preparation steps

  • For the dough, whisk the egg whites with the sugar, add the ground walnuts and flour and bake 2 crusts at 200C or eat in a larger pan and divide lengthwise.
  • For the filling, whisk the pudding powder with the sugar, vanilla and a little milk and cook in the remaining milk. Cover with a transparent foil so that no crust forms, and when it cools down, mix it with 1/2 l of whipped sweet cream, divide it in half and add melted chocolate and a little rum to one half.
  • Whisk 2 layers according to the instructions from the bag and add hazelnuts
  • Pour dark filling on the first crust, then 1/2 layer with hazelnuts, second crust, light filling, 1/2 layer with hazelnuts and the remaining two layers on top. Garnish with chocolate topping or as desired


Here is another picture


cake chocolate coco

You might also like...

Black and yellow balls

The two-colored balls will provide a perfect visual atmosphere on the holiday table, while walnuts, grated chocolate and rum are in charge of the gourmet one. Keep the yellow mixture for the inside of the balls in the refrigerator and the balls will be easier to shape. The recipe was tried and adapted according to the original recipe from the collection of recipes "Cakes with Advent baskets" by members of the Croatian-Austrian Cultural Community from Varaždin.

Cake with cheese and chocolate

This “dream” dessert with chocolate and mascarpone topped with liqueur and chokeberry jam will seduce you with its dark striking appearance and light bitter taste.

Chocolate cake

Chocolate cake

This refined cake with the aroma of almonds and oranges and a rich chocolate cream is a real treat for chocolate lovers. With the addition of chocolate liqueur or coffee, serve it on special occasions.

Coconut pudding

The universal dessert pudding is a grateful and integral part of many creams, cakes and pies. Maybe because he is always in stock in the kitchen. Try it in the coconut edition, and give an unusual note by preparing it with soy milk.

Dessert corn cookies

For a snack in the cottage or cellar, on a hike or a trip with friends with these cookies, you will feel closer to nature and yourself.

Parfait cake with rice

Here is an interesting cake. There’s parfait in it, and it’s not a classic parfait cake. It has rice and orange flavor, and is, quite appropriately, decorated with orange slices. It will make you happy - you will prepare it quite simply and quickly.

Poppy seed and apple cake

Poppy seed and apple cake

You can also prepare a cake with poppy seeds and apples in the version with walnuts or almonds, in any case you will enjoy a juicy cake with apples.

Yogurt ice cream

Yogurt ice cream

Thick, creamy fruit-flavored ice cream is an idea for making a simple iced dessert. Before freezing, you can enrich it with pieces of fruit, and when it is done - with a fruit topping (for example, raspberries or cherries).