Buns / cakes / rolls / donuts / pecipale
Breakfast in the Balkan way. They are prepared from bread / bread dough. They are called differently in different parts of the ex-yu: buns, cakes, rolls, donuts, pecipale .... They are ideal for breakfast, a dish for 6 - 8 people / 8 cake!
- - they are ideal for breakfast, - melt the yeast with water - add salt only when the yeast melts - knead the dough - leave the dough to rise at room temperature - develop cakes on an oiled surface - fry in hot oil, serve hot with all spreads, cheese or other goodies just want to see the entire preparation with a video click on https://www.youtube.com/watch?v=ulXJesZOfmk&list=PLK2NeilA2PKzjioRHkzqLvPchxdWOkdWX&index=32