Yum, yum, yum!
- Preheat the oven to 180 C. Melt the chocolate, butter and vanilla extract in a water bath (or microwave).
- Beat eggs and sugar with a mixer and add cooled chocolate)
- Finally, add flour, baking powder and baking soda. Mix and transfer to the pan in which you will bake. The pan should be neither too big nor too small but in the middle.
- Bake for 15-20 minutes, depending on the oven. Keep an eye on the brownies. When you're done baking, take them out of the oven and BE SURE to leave all these ingredients together overnight. Then you'll get that beautiful brownie. After a night's "sleep", cut the brownies and serve yourself your loved ones.