Just ...- BOUNTY
- Whisk the egg whites, add the sweet sour cream, and melted margarine. Then add the coconut and powdered sugar. Knead nicely. Put the mixture in the freezer for 30 minutes. Then you shape the bombs and roll them in chocolate. You can also use silicone molds and use the mixture as a filling.
- The basic recipe is with 250 g of powdered sugar, but who doesn't like a lot of sweets can reduce it.