Why should we buy it when we can make it very quickly and cheaply at home. I have been using this recipe for a long time and it is always great! 23cm ..
- Melt the butter in a large bowl over a low heat, add all the flour and mix quickly with a wire so that no lumps form. Briefly soak the flour only slightly to change color, then add a little milk and mix continuously. minutes until it boils and gets the need for density, stirring constantly, then remove from the heat and add salt as needed and grated nutmeg ..