Rosa Cooking

A ball of cake

If you like peanuts in cookies, you will like them, I personally am not a fan, but this cake is great. The recipe was taken from Serbian Cafe, only I made some changes.

Preparation steps

  • Whisk the egg whites with the sugar, add the peanuts, flour, hazelnuts and baking powder. Bake at 200C for about 15 minutes in a tray lined with parchment paper. Bake two crusts from the mass, soak the cooled crusts with milk.
  • Fill Boil milk with sugar. In another bowl, mix the egg yolk with the pudding and a little milk and pour it into the boiling milk (be careful not to clump it if you start lumping, pour hot milk into the yolk mixture, that way it will not clump). Stir half of the margarine into the cooled filling.
  • Balls Beat egg yolks with sugar and margarine, add plasma, ground peanuts, chocolate and pour over milk (not all 200ml if necessary). Make balls and leave them in the fridge to set before you start filling the cake. Filling: crust, filling, balls, filling, crust, filling, whipped cream.


cake peanut

You might also like...

A house friend

A house friend

Friends, of course, need to be kept well, and it’s similar with these cookies: the longer you keep them, the softer and better they are.

Cheesecake (Pinca)

Cheesecake, pinca, or Easter cake is a traditional Easter bread that is carried for blessing or given to guests as a sign of good wishes; try to prepare it according to our recipe in which we added a little brandy to it.

Cherry cake

Cherry cake

Bring this “beauty” of the cake to your table and enjoy a delicious get-together.

Chocolate cake with hazelnuts

Chocolate cake with hazelnuts

And at the end of it all, we all always go back to a good, old, chocolate cake. The queen of all cakes in this variant could also be called a triple delight: chocolate is found in the biscuit, in the cream and in the smooth icing.

Fruit cubes

Dark biscuit soaked in orange juice and coated with chocolate pudding cream. Then for the eye and palate comes a layer of apricots in a transparent cake topping wrapper, and finally a white whipped cream wrapper. There are more reasons to find these fruit cubes on your sweet menu.

Little helpers of Santa Claus

The tiniest helpers are usually the most skilled. Grandpa can't see very well, and these little mice can see every detail and can tie a dozen bows to gifts in the blink of an eye. Help Santa and surprise the children with little helpers.

Parfait cake with apricots

Cakes without baking are a favorite among practical housewives who do not have much time, and whose families love cakes, and especially among younger lovers of sweets. Lovely and delicious, they are usually eaten faster than they are prepared.

Seventh heaven

The first bite of this exciting dessert will take you to this destination! Dedicate yourself to it with your soul and body and don't be surprised if the aroma of the coffee cream really lifts you up!