Rosa Cooking

99% chocolate

This cake consists of 3 types of cake, a biscuit from one cake, and cream from the other two cakes ... I made this cake myself, took something from each recipe and it turned out to be the perfect cake :)

99% chocolate

Preparation steps

  • DOUGH Mix all the ingredients for the dough and place in the oven at 180 ° C. 20 MIN when the dough is ready, leave it to cool for 15-20 minutes ... then cut it in half and put black and white cream in it.
  • CREAM Whisk 2 puddings and 0.20 l of milk.. Put the remaining milk to boil. When the cream is cooked, put it in the cold to cool ..
  • Stir in 20 dkg of margarine and 6 tablespoons of powdered sugar
  • When the cream cools, put margarine and rum in it ... and mix ... put in the bksivit cream ...
  • mix the whipped cream and put it on the black cream ..
  • cover with another piece of biscuit ... AND THAT'S IT !!! : DDD