Rosa Cooking

A cake cake from my childhood

I know that there are a lot of them here ...... but still I will put this one of mine, ..... on the big school holidays, my brother and I were always with our grandmothers, grandfathers and father's aunts ....... who always made me this cake ... and I'm always by her side, to see how it's made ...... so that this cake visits me in nice times ...... carefree ..

A cake cake from my childhood

Preparation steps

  • cook the pudding as always, when ready add the margarine and mix until melted
  • add biscuits, jelly candies, nuts and chocolate to the pudding, mix well
  • cover the mold (I used a glass salad bowl) with plastic wrap and pour the mixture ..... leave the cake to set for about 1-2 hours
  • pour chocolate icing over the cake

Tags

bruno cake chocolate fasting no1 quick and easy sweets tried unbaked

You might also like...

A ragged pie

A ragged pie

Why would a pie should always be common? Both in appearance and taste and such a simple cake can surprise.

Corn ingot

Corn ingot

Corn zlevka is a dish of simple, folk cuisine. Prepared from foods that were then an integral part of the pantry, even today the taste will not disappoint.

Lemon cake

Lemon cake

This modern cake is one of the very demanding ones with a French type of cream, the taste is very refreshing, and it looks beautiful, and it reciprocates every effort and skill invested in it.

Limač sandwich

Limač sandwich

It just couldn't get any simpler. But scholers also love it that way - little time to prepare food leaves a lot of time for fun and other activities. Intended for picnics, children's birthdays, after school parties ...

Nena's sweet gibanica

Nena's sweet gibanica

Imagination is an important ingredient of every dessert that in a special way combines two traditional cakes, a cheese strudel and baklava, into a very modern and really tasty dessert with a nice look. Taste it, it melts in your mouth!

Panettone Biba

Panettone Biba

Let the smell of a delicious cake, Italian in origin, invite your family to a joint Christmas breakfast. In addition to the holiday atmosphere, the Christmas tree and the eager removal of the gift wrap, "gift" the memory of the smell and taste of the Christmas cake.

Raphael

Raphael

The ingenious Ferrero still keeps the well-protected secret of shaping waffle balls in one piece, and in the middle with hazelnuts. Skilled geniuses in the kitchen did not dare to shape their own dessert of the same name.

Walnut and chocolate cake

Walnut and chocolate cake

This is a classic walnut and chocolate cake as we know it from Sunday lunches and family celebrations. It is very caloric and filling, so even a small piece of it will satisfy your desire for sweets.